Loved by All – Handpicked for their flavour, creativity, and popularity!
CHEESY KARARI ROOMALI
Crispy roomali topped with cheese, onion, tomato, chili, masala sev and spices.
THREE CHEESE BROCCOLI TIKKA
Cheese wrapped broccoli cooked in the tandoor served with fresh mint chutney
FILO PARCELS
Spiced cottage cheese Wrapped In Filo Pastry Sheets And Baked Till Crisp served with salsa
HOT MUSTARD COTTAGE CHEESE BITES
Crispy deep-fried cottage cheese tossed in a hot mustard sauce.
MUSHROOM TRUFFLE DIMSUM
Handcrafted dumpling filled with creamy cheese, mushrooms, and finished with aromatic truffle oil.
CHERRY GROVE PESTO PIZZA
Broccoli, bell peppers, zucchini, cream cheese on a pesto base, topped with cherry tomatoes.
MILLE FEUILLE-E-PANEER
Cottage cheese slices stuffed with basil pesto, served over rich brown gravy — an elegant Indo-European fusion dish.
ORAN'S GOOLAR KOFTA
Minced paneer stuffed with dry fruits, simmered with gravy of your choice - (White / Red)
ORAN's SIGNATURE FLORENTINE RAVIOLI
A symphony of flavours, cheese, jalapeño, broccoli stuffed ravioli pasta in rich creamy florentine sauce made with pesto & cream.
FILO ROLL RATATOUILLE
Baked stuffed filo on a bed of ratatouille; served with grilled loaf bread.
ORAN'S DHEEME AANCH KI DUM BIRYANI
Slow fired vegetable biryani in a dum pukht style (Serves 4-5pax)
RAMEN BOWL OF JOY
Savor our rich, slow-cooked ramen broth, served with noodles and an array of colorful veggies.
BANGKOK STREET THAI NOODLES
Classic Thai rice noodles stir-fried with tamarind, peanuts, veggies, and a hint of lime.
MALAYSIAN-STYLE STIR FRY NOODLES
Bold and flavourful noodles stir-fried in Thai style
EXOTIC VEGETABLES IN CHOICE OF THAI CURRY
Fresh exotic vegetables simmered in traditional Thailand's famous Red / Green / Yellow curry
HAZELNUT HOT CHOCOLATE
Winter’s favourite blend of Cocoa, Chocolate & Hazelnut with whipped cream
GREEN PEA CHAPLI KEBAB
Smoked Green Pea Kebab made with blended peas & roasted Indian aromatics
SMOKED PEANUT PANEER CHILLI
Smoked paneer tossed with roasted peanuts in a spicy, smoky chilli sauce.
SARSON DA SAAG
Creamy & saucy saag made with Mustard leaves & Indian aromatics, best paired with Makki Di Roti
BAIGAN BHARTA
Char Grilled Eggplant cooked with Indian aromatics, best paired with Bajra Roti
BAJRE KI ROTI
MAKKI KI ROTI
RAGI KI ROTI
ZESTY TOMATO MINESTRONE
Symphony of Fresh Tomato and exotic vegetables - A Classic That Warms the Soul!
BURMESE KHOW SUEY SOUP
Coconut curry soup served with an assortments of noodles, fried peanut, fried onion, garlic, boiled noodles, spring onion and chopped vegetables.
ORAN's AVOCADO QUINOA SALAD
Avocado, cherry tomato, pomegranate, orange wedges with a honey mustard & lemon dressing
THAI CHILLY LOTUS STEM SALAD
Crunchy lotus stem served in a spicy and sweet dressing with cherry tomatoes, edamame, pomegranate, onions & cucumber.
BABY MOZZARELLA & CHERRY TOMATO SALAD
Fresh baby mozzarella, herbed cherry tomato, basil oil & candied nuts
DESI BOOSTER GREEN SALAD
Mixed greens - Tomatoes, Onions & Cucumber
THREE CHEESE BROCCOLI TIKKA
Cheese wrapped broccoli cooked in the tandoor served with fresh mint chutney
TANDOORI PANEER TIKKA
Classic tikka masala marinated malai paneer
SPICE VILLA’S LEMONY PANEER TIKKA
Paneer cubes stuffed with cheese and flavoured in a creamy lemon & ginger sauce
SHOLE PANEER ANGARA TIKKA
A Chef's speciality, stuffed cottage cheese, slow cooked in clay oven
PANEER TIKKA MULTANI
Soft paneer chunks, infused with flavoured herbs cheese, cooked in clay oven
DAHI KE SHOLEY (6 PCS)
Deep fried bread stuffed with hung curd & chopped red yellow & green bell pepper
VEG HARA BHARA KEBAB
A mince of potatoes, peas, spinach roasted in a clay oven and served with a cool mint chutney the burnt ends are the best part.
MULAYAM TANDOORI MUSHROOMS
Mushroom marinated in Indian spice, curd, red chilli paste and barbecued
SPICE VILLA’S STUFFED TANDOORI MUSHROOM KABAB
Delicate cashew paste marinated Mushroom stuffed with cheddar cheese cooked, in clay oven
TANDOORI SOYA CHAAP
THE REAL FRENCH FRIES
A sampler with 3 flavours of fries - Parmesan, Peri Peri & Sumac
FILO PARCELS
Spiced cottage cheese Wrapped In Filo Pastry Sheets And Baked Till Crisp served with salsa
EXOTIC GARLIC BREAD
Garlic bread with olives, jalapenos, bell pepper & cheese
HOT MUSTARD COTTAGE CHEESE BITES
Crispy deep-fried cottage cheese tossed in a hot mustard sauce.
CRISPY CONJEE MUSHROOMS
Shredded shiitake and button mushrooms tossed with Chinese Hoisin sauce.
PANEER CHILLI DRY
All time favourite paneer tossed with soya, garlic and chilli.
CRISPY VEGETABLES
Fresh seasonal vegetables cooked in choice of your sauces - PEPPER SALT/KONJEENARO/SCHEZWAN.
GIARDINO DI RAGI PIZZA
Healthy ragi crust topped with cottage cheese, bell peppers, onions, corn, jalapeños & black olives.
FARMER’S BASKET
Tomatoes, Mozzarella, Black Olives, Jalapeño, Broccoli, Bell Peppers, Zucchini.
NAWABI PANEER
Marinara sauce, Mozzarella, Nawabi-spiced Paneer, Bell Peppers, pickled jalapeno, Onions, Spring Onions and a 'Nawabi' Spice Mix
TURKISH PIDE PIZZA
Exotic vegetables, topped with black olives and a fiery red sauce bursting with bold flavors.
BURNT GARLIC & MUSHROOM
Marinara sauce, cheese, burnt garlic bulbs & fresh mushrooms
CHERRY GROVE PESTO PIZZA
Broccoli, bell peppers, zucchini, cream cheese on a pesto base, topped with cherry tomatoes.
VERDURA RUSTICA
Mozzarella, mushrooms, bell peppers, olive, and jalapeño, garlic on a pomodoro-pesto base.
EXTRA TOPPING
Add some of our delicious toppings : Onion | Sundried Tomatoes | Zucchini | Broccoli | Jalapenos | Corns | Mushrooms | Olives | Bell Pepper | Baby corn | Spinach | Capers | Cottage Cheese | Mozarella | Feta
MILLE FEUILLE-E-PANEER
Cottage cheese slices stuffed with basil pesto, served over rich brown gravy — an elegant Indo-European fusion dish.
PATIALA PANEER SHAHI LABABDAR
Supreme Touch of royalty - Tandoor cooked paneer in silken tomato gravy with fenugreek leaves
SPICEVILLA'S ZAIQA-E-DAAR PANEER PASANDA
A favourite among the Mughal emperors... Strips of succulent fried cottage cheese cooked in roasted onion, coriander, fenugreek gravy
DHABA-DA-KHAAS KADAI WALE PANEER
Cubes of soulful cottage cheese cooked in Fenugreek and brown gravy
ORAN'S AMRITSARI MASALA PANEER
Paneer cubes marinated in a mix of gram flour, spice, herbs and then shallow fried
CHEESE BUTTER MASALA
Rich, creamy tomato-based curry loaded with soft paneer and indulgent buttery goodness.
PAVILION’S NILGIRI MAKHANA CURRY
Makhana, fresh garden vegetables cooked in onion and tomato gravy
PAVILION’s SIGNATURE VEG GUL - CHOW KHEEMA
More comforting than a hug - Mixed veggies chopped in centre and surrounded by a brown cashew nut & onion gravy
LASOONI PALAK
Palak pureed tempered with garlic and spices
ORAN's AMBARSARIYA SUBZ KADHAI
Small cut farm veggies cooked in Amritsari Style brown gravy
VEGETABLE JALFREZI
A spicy blend of garden fresh vegetables, tomatoes, onions and capsicum with exotic herbs and spices
SARSON DA SAAG
Creamy & saucy saag made with Mustard leaves & Indian aromatics, best paired with Makki Di Roti
PLAIN TANDOORI ROTI
NAAN
MAKHANWALA NAAN
LASOONI NAAN
CHEESE GARLIC NAAN
CHUR CHUR NAAN
Stuffed with aloo masala & cooked in the tandoor, topped with butter
SPICE VILLA'S SIGNATURE AMRITSARI KULCHA
Rich and crispy bread from punjab, stuffed with green peas & beans.
CHILLI CHEESE KULCHA
Mini kulcha stuffed with chilli cheese, a great new way to sample Bombay's famous chilli cheese toast
KULCHA
Enriched leavened wheat flour dough cooked in Tandoor (ALOO / MASALEDAR / ONION / PANEER)
KHASTA ROTI
JOWAR KI ROTI
BAJRE KI ROTI
ROOMALI ROTI
RAGI KI ROTI
MAKKI KI ROTI
CLASSIC DAL TADKA
Experience the rich, smoky flavors of aromatic lentil dal, perfectly seasoned with spices and herbs.
DAL MAKHANI
Ignite your taste buds with slow-cooked black lentils, a North-West frontier specialty
DAL BUKHARA
Black lentils simmered overnight on a slow fire, enriched with white butter, cream, and tomato purée.
STEAMED RICE
Aromatic steamed basmati rice
DAL KHICHDI
Mother's recipe dal fry mixed with long grain steamed rice, finished with desi ghee
PANEER TIKKA BIRYANI
Chargrilled paneer tikka cubes cooked with sauces & spices (Serves 4-5pax)
ORAN'S DHEEME AANCH KI DUM BIRYANI
Slow fired vegetable biryani in a dum pukht style (Serves 4-5pax)
HYDERABADI BIRYANI
Long grain basmati rice & assorted vegetables, spices & cooked in alternative layers. Served with Mix Vegetable Raita (Serves 4-5pax)
SPAGHETTI AL POMODORO
Better have it the British way – Spaghetti with tomato sauce, olives, cherry tomato & basil.
LEONARDO's SIGNATURE SPINACH & RICOTTA RAVIOLI (6 PCS)
Chef’s secret recipe of handcrafted pasta stuffed with spinach & ricotta, pan sautéed with mix vegetables, fresh cream & Parmesan cheese
ORAN's SIGNATURE FLORENTINE RAVIOLI
A symphony of flavours, cheese, jalapeño, broccoli stuffed ravioli pasta in rich creamy florentine sauce made with pesto & cream.
LASAGNE DOLA VITA
A trio of delights: spinach and corn, mixed exotic vegetables, and creamy béchamel sauce, expertly layered and baked.
FILO ROLL RATATOUILLE
Baked stuffed filo on a bed of ratatouille; served with grilled loaf bread.
PENNE MASH - UP PASTA
A playful twist of combination signature sauce - Alfredo and Arrabbiata !
ALFREDO CLASSICO PASTA
Velvety béchamel creamy sauce enveloping penne, finished with a hint of black pepper.
ARRABIATA PENNE PASTA
Penne pasta served with Italian twist - Red chili peppers cooked in extra virgin olive oil topped with fresh basil leaves and exotic vegetables.
ORAN's MEXICAN HOT POT RICE
Mexican rice made with kidney beans and bell pepper served with Mexican gravy - an all-time favourite.
LOADED BURRITO
Tortilla sheet stuffed with kidney beans, corn, red & yellow bell pepper, cheese, pico de gallo, herbed rice and rolled cut into 4 pieces.
MONGOLIAN STYLED FRIED RICE
long grained rice & veggies tossed in a mix of oyster & hoisin sauce
RAMEN BOWL OF JOY
Savor our rich, slow-cooked ramen broth, served with noodles and an array of colorful veggies.
BANGKOK STREET THAI NOODLES
Classic Thai rice noodles stir-fried with tamarind, peanuts, veggies, and a hint of lime.
MALAYSIAN-STYLE STIR FRY NOODLES
Bold and flavourful noodles stir-fried in Thai style
VEG BUTTER PEPPER GARLIC NOODLES
Yellow noodles tossed with butter garlic & pepper.
THREE-PEPPER EDAMAME FRIED RICE
A colorful medley of bell pepper, black pepper, and chili with protein-rich edamame in wok-tossed rice.
EXOTIC VEGETABLES IN CHOICE OF THAI CURRY
Fresh exotic vegetables simmered in traditional Thailand's famous Red / Green / Yellow curry
MALAYSIAN CURRY
Goodness of Thai herbs served with sticky rice
ORAN'S SILKEN TOFU THAI GREEN CURRY
Green chillies, aromatic Thai herbs and sweet coconut milk.
SILKEN TOFU THAI RED CURRY
Red chillies, aromatic Thai herbs and sweet coconut milk.
SILKEN TOFU THAI YELLOW CURRY
yellow chillies, aromatic Thai herbs and sweet coconut milk.
Food data is not available
We believe every patron deserves to enjoy fresh food, made from scratch, served with love. If you or any of your guest have an allergy or dietary restriction, please inform your server & our chefs will be delighted to accomodate your needs. The secret in our kitchen is passion and respect for you. All government taxes and service charges are applicable.
The food images shown are for illustration purpose only and may not be an actual representation of the food served.